OSCAR gel-type modified starch offers the following advantages for calcium chloride desiccants:
🔒 Locks in Moisture & Prevents Leakage
Rapidly transforms liquid calcium chloride into a stable gel, eliminating leakage risks. It retains moisture 3 times longer than conventional modified starch.
⚡ Ultra-High Moisture Absorption
The formulation enables a moisture absorption rate of up to 300%; for the same weight, its absorption capacity exceeds that of ordinary modified starch by over 33%.
🔥 Prevents Re-release (Resistant to Re-wetting at High Temperatures)
Firmly traps moisture after absorption; the resulting gel is robust and holds its shape under pressure, preventing moisture from leaking back out.
🛡️ Powerful Mold Resistance (Grade 0)
Effectively overcomes the common issue of mold growth and degradation in humid environments, achieving a Grade 0 mold resistance rating.
📦 Easy Disposal
The material remains stable after gelling, making it much easier to handle and dispose of compared to liquid forms.
📦 Maintains Stable Solid State
The material retains its stable gel-block form after absorbing water, remaining immobile throughout the entire service life. This enhances packaging stability and simplifies disposal.
